Welcome to our virtual tour of the traditional houses of Aceh! Aceh is a province located at the northwest tip of the island of Sumatra in Indonesia, known for its rich history and unique culture. One of the most notable aspects of Acehnese culture is its traditional houses, which are different from the Minangkabau houses found in other parts of Sumatra.
Rumah Adat Aceh
The Rumah Adat Aceh is a traditional house that is characterized by its steeply pitched roof, which is unlike any other traditional house in Indonesia. The roof is made of thatched grass and is supported by a complex network of posts and beams.
If you ever have the chance to visit Aceh, make sure to get a closer look at the intricate carvings on the wooden walls. The carvings depict Islamic designs and motifs, reflecting the strong influence of Islam in the region.
Rumah Tradisional Aceh
Another traditional house in Aceh is the Rumah Tradisional Aceh, which is similar to the Rumah Adat Aceh but with a simpler design. The roof is also made of thatched grass, but the walls are made of woven bamboo mats instead of wood.
The Rumah Tradisional Aceh is built on stilts and has a spacious front porch, which serves as a gathering place for the family and guests. Just like the Rumah Adat Aceh, the walls are decorated with intricate carvings and Islamic motifs.
How to Make Acehnese-Style Fried Rice
Acehnese cuisine is known for its bold flavors and unique spices. Here is a recipe for Acehnese-style fried rice, a dish that is sure to tantalize your taste buds:
Ingredients:
- 2 cups cooked rice
- 2 cloves garlic, minced
- 1/2 onion, chopped
- 1/4 cup chopped carrots
- 1/4 cup chopped green beans
- 1/4 cup chopped bell pepper
- 1 tbsp. sweet soy sauce
- 1 tsp. salt
- 1 tsp. sugar
- 2 eggs, beaten
- 2 tbsp. oil
Instructions:
- Heat oil in a wok or large frying pan over medium heat.
- Add garlic and onion, and sauté until fragrant.
- Add carrots, green beans, and bell pepper, and continue to sauté until vegetables are cooked.
- Push the vegetables to one side of the wok and pour the beaten eggs into the empty space. Scramble the eggs until they are cooked.
- Add the cooked rice to the wok and mix well with the vegetables and eggs.
- Add sweet soy sauce, salt, and sugar, and continue to stir-fry until well combined.
- Serve hot and enjoy!
We hope you enjoyed this brief introduction to Acehnese culture and cuisine. If you ever have the chance to visit Aceh, make sure to try out the local dishes and admire the beautiful traditional houses. Terima kasih!
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√ Rumah Adat Aceh: Ciri Khas, Fakta Unik, Bagian Ruangan

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Rumah Tradisional Aceh | Nusantara Review

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